Where Do Microorganisms Live?

  • Microorganisms are tiny living organisms that can only be seen under a microscope.
  • Examples: Bacteria, fungi, protozoa, algae, and viruses.

Ubiquitous Presence: Microorganisms are found everywhere—air, water, soil, and even inside other organisms.

Diverse Environments:

  • Air: Many microorganisms are present in the air and can be carried by dust particles.
  • Water: Found in freshwater bodies (like ponds, rivers, lakes) and saltwater bodies (like oceans).
  • Soil: Abundant in soil, helping in processes like decomposition and nutrient cycling.
  • Inside Living Organisms: Reside in animals, plants, and humans. For example, gut bacteria aid in digestion.

Extremes of Environment:

  • Hot Springs: Thermophilic bacteria thrive in high temperatures.
  • Polar Regions: Psychrophilic organisms live in cold conditions.
  • Salty Environments: Halophiles exist in saline conditions like salt pans.
  • Acidic or Alkaline Places: Acidophiles and alkaliphiles thrive in extreme pH levels.

  • Decomposers: Break down organic matter in soil.
  • Nitrogen Fixation: Some microorganisms (like Rhizobium) fix atmospheric nitrogen for plant use.
  • Disease-Causing Agents: Certain microorganisms cause diseases in humans, animals, and plants.
  • Food Chain: Serve as primary producers in aquatic ecosystems (algae).

  • Microorganisms adapt to extreme conditions like high temperature, pressure, salinity, or acidity to survive and thrive.

  • Helps in fields like medicine, agriculture, and environmental science.
  • Understanding their role aids in waste management, soil fertility, and combating diseases

Let’s practice!